experience not essential - перевод на голландский
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experience not essential - перевод на голландский

FATTY ACIDS THAT HUMANS AND OTHER ANIMALS MUST INGEST BECAUSE THE BODY REQUIRES THEM FOR GOOD HEALTH BUT CANNOT SYNTHESIZE THEM
Vitamin F; Essential fatty acids; Fatty acids, essential; Essential Fats; Essential fatty acid deficiency; Essential Fat

experience not essential      
ervaring niet nodig
forget-me-not         
  • Hover fly ([[Sphaerophoria scripta]]) feeding on Myosotis flower
  • ''[[Myosotis sylvatica]]''
WIKIMEDIA DISAMBIGUATION PAGE
Forget Me Not; Forget-Me-Not; Forget Me Not (album); Forget Me Not (film); Forget Me Not (2010 film); Forget Me Not (song)
vergeet me nietje {bloem}
thou shalt not kill         
  • The Sixth Commandment, as translated by the ''[[Book of Common Prayer]]'' (1549). <br />The image is from the altar screen of the [[Temple Church]] near the Law Courts in London.
PART OF THE TEN COMMANDMENTS (20:13)
Retzach; Murder in the Bible; Bloodguilt in the Hebrew Bible; You shall not kill; Do not murder; You will not murder; You will not kill; You shall not murder; Thou shalt not murder; Do not kill; Exodus 20:13; Deuteronomy 5:17
gij zult niet doden

Определение

forget-me-not
(forget-me-nots)
A forget-me-not is a small plant with tiny blue flowers.
N-COUNT

Википедия

Essential fatty acid

Essential fatty acids, or EFAs, are fatty acids that humans and other animals must ingest because the body requires them for good health but cannot synthesize them.

Only two fatty acids are known to be essential for humans: alpha-linolenic acid (an omega-3 fatty acid) and linoleic acid (an omega-6 fatty acid). These are supplied to the body both as the free fatty acid or more commonly as some glyceride derivative. Deficiency in these fatty acids is rare. These fatty acids are essential because they are precursors to vitamins, cofactors, and derivatives, including prostaglandins, leukotrienes, thromboxanes, lipoxins, and others.

When the two EFAs were discovered in 1923, they were designated "vitamin F", but in 1929, research on rats showed that the two EFAs are better classified as fats rather than vitamins.